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Parsnip are a white root vegetable with their own unique taste.They  may not be as attractive as carrots but they  have a wonderful nutty flavor and are sweet. Parsnips are a good source of Vitamin C, vitamin E, dietary fibre and potassium.

Parsnips are available all year round in Australia. They can be used in various ways such as boiling , baking and are used to advantage in stews.

Try some today.

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